Description
the radish is a root vegetable of the brassicaceae family. The most popular part for eating is the napiform taproot, although the entire plant is edible and the tops can be used as a leaf vegetable. The skin comes in a variety of colours.
Information is up-to-date: 13.03.2013
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Unbelievable price on Radish in Aurangabad (India) company Abrar Bros & Company, Sole Proprietorship.
Radish in other languages
Radish
